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1 kg Chocolate Truffle Cake with Lilies

SKU: GAL19-86660
Rs.2449
Inclusive of all taxes
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Product Overview

Flowers
  • Color of Flowers – Pink
  • Type of Arrangement- Bouquet
  • Number of Stems – 6
  • Pink Lilies - 6
Cake
  • Flavor – Chocolate Truffle
  • Shape - Round
  • Weight - 1 kg
  • Serves - 10-12 people
  • Type of cake – Cream based
  • Key ingredient- Flour, baking powder, butter, vegetable oil, sugar, eggs, cocoa powder, vanilla essence, etc.
  • Knife and candles are inclusive.
Note:
  • The ribbon and wrapping paper of the bouquet is a reusable item.
  • The cake is topped with fresh chocolate cream, chocolate shards, chocolate designs, and chocolate glaze.
  • We deliver our cakes in a hard cardboard box for their safe delivery.
Flower trivia

The smallest orchid is a size of a dime.

Product Description

The brightness of the pink lilies and the delectable flavors of a rich and gooey chocolate cake make anyone slither their way into their dear one’s heart with its vibrant beauty. Whether the occasion is a birthday party or a grand anniversary celebration, this flower combo will not leave any space for disappointments. Order this gift combo online and be ready for that big surprise on your dear one’s special day.

Delivery Info

The image shown here is just for indicative purpose. The original product may vary in terms of the design or arrangements depending on its availability.

The time slot chosen by the customers is just an estimated time. Everything depends on the product availability, weather conditions, and the complexity of the address at which it is to be delivered.

In case of flowers, there is a possibility of receiving flowers in either full bloomed, semi-bloomed, or budding stage.

Since flowers are delicate in nature, we only provide their hand delivery at the desired address.

The delivery of perishable items like flowers and cakes is only attempted once by us. Its delivery will not be redirected to any other location.

There can be a substitution of flowers or cakes in case of unavailability of displayed products.

Care Guidelines

Trim the stems of your flower as soon as you receive them. Cut 1-2 inches of the stems from the bottom at an angle of 45 degrees. Now place the blossoms in the water.

Don’t forget to remove the extra leaves from the bottom while trimming the stems.

Place the flowers in a glass vase filled with clean water.

Regularly keep a check on the water levels in the vase.

Spray water mist on the flowers to keep them refreshed and blooming.

Keep them away from direct heat or sunlight.

Cake

Always keep cream cakes in the refrigerator.

Fondant cakes must be stored in air conditioned places. Use jagged knives to cut these kinds of cakes.

Always cut and serve cakes at room temperatures without exposing them to heat.

Maintain immense precautions while consuming decorative statuettes on the cakes as some of them are supported by a wires, toothpicks, or wooden skewers on the cakes.

Consume these sweet delicacies within 24 hours of the cake delivery.

Carefully place the chunks of cakes on the plate before handing them over to the kids.

Happy cake gorging time!!!

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