Blue love

SKU: GAL19-86564
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Product Overview

  • Color of Flowers – Blue
  • Type of Arrangement- Bouquet
  • Number of Stems – 6
  • Blue orchids – 6
  • Flavor- Black forest cake
  • Shape- Round
  • Weight- ½ kg
  • Serves- 4-6 people
  • Key ingredient- Flour, butter, sugar, chocolate, vanilla essence, etc.
  • The green leaves and fillers in this basket are seasonal products. Their presence in the bouquet will depend on their availability.
  • The cake is covered with fresh cream, creamy floral designs, chocolate shavings, and cherries.
  • The wrapping paper and ribbon can be used to decorate other stuffs.
  • Knife and candles are included with cake.
Flower trivia
Most of the varieties of orchids bloom once a year, but, if they are really happy, they may bloom more than once.

Product Description

Shower your love and affection on your dear ones with this enchanting combo of blue orchids and black forest cake. The lip-smacking flavors of the cake and the beauty of the orchid Flowers will make them feel extremely elated by your love and admiration.

Delivery Info

The image of the combo is just presentation purposes. There can be a slight change in the original product from this shown one.

Flowers in the combo can be fully bloomed, partially bloomed, or in the budding stage.

We only initiate a single time delivery of this combo owing to its perishable nature.

The selected delivery time is just an estimation as everything depends on the availability of the products and the address at which it is required to be delivered.

Reached its desired destination.

As both the items in this combo are delicate in nature, this combo will only be hand delivered.

Sometimes, there can be a substitution of flowers or design or flavors of the cakes owing to their unavailability with the local bakery shops.

Care Guidelines

After you receive your flowers, remove the ribbon and wrapping paper from the bouquet.

Cut 1.5 inches of in a slant position from the bottom.

Fill the vase with clean tap water and place the flowers in it.

Remove the leaves from the part of the stems that is going to be immersed in water to avoid staling of water.

Keep the flowers replenished with water and change the water daily.

Keep the flowers in the cool areas to keep them fresh and blooming for a longer time. Cakes

As soon as you receive the cake, quickly place in the refrigerator to keep it fresh until you cut it.

Fondant must be kept in an air conditioned areas to avoid any damage to them.

Cut and serve the cakes at room temperature and never expose them to heat.

Remove any statutes or figurines on top of the cake before serving it as it may contain wooden skewers or tooth picks.

Consume cake within 24 hours of receiving it.

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