1 kg Choco Chip Cake with Red Roses

SKU: GAL19-86663
Inclusive of all taxes
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Product Overview

  • Color of Flowers – Red
  • Type of Arrangement- Bouquet
  • Number of Stems – 20
  • Red Roses - 20
  • Flavor – Choco Chip
  • Shape - Round
  • Weight - 1 kg
  • Serves - 10-12 people
  • Type of cake – Cream based
  • Key ingredient- Flour, butter, eggs, sugar, baking powder, eggs, cocoa powder, vanilla essence, etc.
  • A knife and candles are inclusive.
  • The presence of green fillers in this flower arrangement depends on their seasonal and local factors.
  • The colored wrapping paper and ribbon used to wrap the bouquet can be used again for gift wrapping purposes.
  • The chocolate cake is garnished with rich chocolate cream, chocolate floral designs, chocolate sticks, and cherries.
Flower trivia

The rose petals and its oils were added to the bathing waters of the rich and popular people in the Middle Ages.

Product Description

Express your hearty feelings to your loved ones in the most profound way with this dazzling combo of red roses and rich choco chip cake ordered from the house of Giftalove. The perfect demeanor and the quintessential aura around this combo make your celebrations a memorable one for a lifetime. Place your order for it and indulge in its playful flavors and intriguing beauty.

Delivery Info

The image shown here is just for indicative purpose. The original product may vary in terms of the design or arrangements depending on its availability.

The time slot chosen by the customers is just an estimated time. Everything depends on the product availability, weather conditions, and the complexity of the address at which it is to be delivered.

In case of flowers, there is a possibility of receiving flowers in either full bloomed, semi-bloomed, or budding stage.

Since flowers are delicate in nature, we only provide their hand delivery at the desired address.

The delivery of perishable items like flowers and cakes is only attempted once by us. Its delivery will not be redirected to any other location.

There can be a substitution of flowers or cakes in case of unavailability of displayed products.

Care Guidelines

Trim the stems of your flower as soon as you receive them. Cut 1-2 inches of the stems from the bottom at an angle of 45 degrees. Now place the blossoms in the water.

Don’t forget to remove the extra leaves from the bottom while trimming the stems.

Place the flowers in a glass vase filled with clean water.

Regularly keep a check on the water levels in the vase.

Spray water mist on the flowers to keep them refreshed and blooming.

Keep them away from direct heat or sunlight.


Always keep cream cakes in the refrigerator.

Fondant cakes must be stored in air conditioned places. Use jagged knives to cut these kinds of cakes.

Always cut and serve cakes at room temperatures without exposing them to heat.

Maintain immense precautions while consuming decorative statuettes on the cakes as some of them are supported by a wires, toothpicks, or wooden skewers on the cakes.

Consume these sweet delicacies within 24 hours of the cake delivery.

Carefully place the chunks of cakes on the plate before handing them over to the kids.

Happy cake gorging time!!!

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