Sunny Surprise

SKU: GAL19-86556
Inclusive of all taxes
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Product Overview

  • Color of Flowers – Yellow
  • Type of Arrangement- Bouquet
  • Number of Stems – 8
  • Yellow roses-8
  • Flavor- Black forest cake
  • Shape- Round
  • Weight- ½ kg
  • Serves- 4-6 people
  • Key ingredient- It is made with flour, sugar, chocolate powder, butter, baking powder, liquid chocolate, etc.
  • The green fillers in the bouquet are dependable on season and local availability.
  • Knife and candles are inclusive with cake.
  • The cakes are prepared using the best quality material for a great taste and texture.
  • The wrapping paper and ribbon is recyclable in nature.
Flower trivia
Yellow roses are amazing spreaders of happiness and joy. They can also be given to express the feelings of ‘Get well soon’.

Product Description

The brightness of the yellow roses and the delectable flavours of black forest cake is a wonderful combination to sweep your loved ones off their feet on their special occasions. Delight your dear ones by sending this amazing flower combo to them through our delivery services.

Delivery Info

The image of the combo is just presentation purposes. There can be a slight change in the original product from this shown one.

Flowers in the combo can be fully bloomed, partially bloomed, or in the budding stage.

We only initiate a single time delivery of this combo owing to its perishable nature.

The selected delivery time is just an estimation as everything depends on the availability of the products and the address at which it is required to be delivered.

Reached its desired destination.

As both the items in this combo are delicate in nature, this combo will only be hand delivered.

Sometimes, there can be a substitution of flowers or design or flavors of the cakes owing to their unavailability with the local bakery shops.

Care Guidelines

After you receive your flowers, remove the ribbon and wrapping paper from the bouquet.

Cut 1.5 inches of in a slant position from the bottom.

Fill the vase with clean tap water and place the flowers in it.

Remove the leaves from the part of the stems that is going to be immersed in water to avoid staling of water.

Keep the flowers replenished with water and change the water daily.

Keep the flowers in the cool areas to keep them fresh and blooming for a longer time. Cakes

As soon as you receive the cake, quickly place in the refrigerator to keep it fresh until you cut it.

Fondant must be kept in an air conditioned areas to avoid any damage to them.

Cut and serve the cakes at room temperature and never expose them to heat.

Remove any statutes or figurines on top of the cake before serving it as it may contain wooden skewers or tooth picks.

Consume cake within 24 hours of receiving it.

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